Tranquil Waters | 2016 Mengku Moonlight White

A moonlit glimmer in fresh and fragrant waters.

A 200 g organic 2016 Mengku moonlight white tea cake.

Ever so delicate and floral, this broth sweeps across the palate with sweet, fruity delight and floral abundance.

Delicate in flavour, these leaves enjoy a cooler bath and slower washes, beginning hot and fast, then slowing and cooling as you go.

A reminder to slow and flow, this brew is often saved for an afternoon offering as the moon rises and the dark night rolls in.

This cake will age ever so gracefully and continue developing as it rests.

Best brewed gongfu with a rapid first wash at high heat. Then remove the kettle from the heat and continue brewing with the water as it cools, increasing the steeping time as you go.