No Moss
1976 Aged Organic Menghai Shu Puer
From many, many moons ago, the human fermented leaves of ancient trees.
sourced from the stores of one of our small organic farmers collections. we are ever so lucky to be able to share this potent tea from Menghai.
An Organic 1976 Menghai Shu puer,
These leaves, picked and fermented in 1976 has been given time to develop.
Stored in a dry environment, waiting for the moment they share their wisdom.
An easy brew once they let you.
Dark in colour and full of depth, offering subtleties of sweetness under the bitter beginnings.
Best brewed Gong fu with two wash rounds to begin
Boiling water to begin for the first 5 rounds then calming as the tea does too.
fast flash brews are best to not over saturate the leaves,
let them slowly sing as time is on their side.
